We grow over 35 apple varieties in our orchards in the Annapolis Valley of Nova Scotia. Each apple has its own unique taste and characteristics. We love them all! Here are a few of our more popular varieties.
What kind of apples grow in Nova Scotia?
Nova Scotia Apples
- Alexandra.
- Baldwin.
- Blenheim Pippin (Orange)
- Bourassa.
- Canada Reinette.
- Early Bough.
- Early Harvest.
- Emperor Alexander.
How many variants of apples are there?
How many types of apples exist? You’re not going to see this many kinds of apples in the grocery store, but there are 7,500 varieties of apples in existence throughout the world—2,500 of which are grown in the United States.
Where in Nova Scotia are apples grown?
Annapolis Valley
Apples love Nova Scotia, especially the Annapolis Valley, where they grow best! What makes the Annapolis Valley so perfect for growing Nature’s Crunchy Munchy? Strong winds can blow blossoms and apples off their trees.
What is the most common fruit grown in Nova Scotia?
The tree fruit industry in Nova Scotia is predominantly apple production, with relatively small volumes of peach, pear, plum and sweet cherry production. The majority of apples are sold wholesale in Canada, with a growing export market for premium NS apples in the United States.
What fruit is Nova Scotia famous for?
Native to Nova Scotia and popular throughout its history, the wild blueberry was declared the provincial berry in 1996. Originally found in the wild and picked by hand, this fruit is now widely cultivated and many fields are harvested with machines.
What is the sweetest apple in Canada?
Ambrosia Apples
Ambrosia apples are famous for their full-bodied, sweet, rich taste. The name ‘Ambrosia’ translates to ‘the food of the Gods’ and thanks to this apple’s sweet flavor, it’s easy to see why. Ambrosia apples were discovered growing in 1987 as a chance seedling in British Columbia, Canada.
What is the rarest apple type?
Black Diamond apples are a rare variety from the family of Hua Niu apples (also known as the Chinese Red Delicious). The name is a little misleading because they aren’t exactly black, but rather a dark hue of purple.
What is the rarest kind of apple?
Black Diamond apple
Few people have ever gotten to the chance to even taste the Black Diamond apple. These apples are extremely rare and only grown in remote places in the world.
What country has the best apples?
China
This key economic indicator for the Apples sector has been recently updated. In 2019, Apples Production in China rose 8.1% from a year earlier. Since 2014 Turkey Apples Production was up 7.9% year on year at 3,618,752 Metric Tons.
Apples Production – Source FAO.
| 95 Countries | #1 China |
|---|---|
| Metric Tons | 42,426,578.00 |
| Last | 2019 |
| YoY | +8.1 % |
| 5‑years CAGR | +0.7 % |
Are Granny Smith apples grown in Nova Scotia?
Maybe you even sell Nova Scotia Golden Delicious, Northern Spy, and Golden Russets. Probably you sell one or two of the varieties that don’t grow as well here, such as Granny Smith or Braeburn.
Which province in Canada produces the most apples?
province of Ontario
In 2018, the Canadian province of Ontario was responsible for 39 percent of Canada’s total apple production. Conversely, Nova Scotia was responsible for 6.5 percent in that year.
Share of apple production in 2018 in Canada, by province.
| Characteristic | Share of production |
|---|---|
| – | – |
Do apples grow well in Nova Scotia?
The Annapolis Valley of Nova Scotia is the centre of apple production on Canada’s Eastern Seaboard. Nova Scotia is one of the most northerly growing regions in North America, giving gives Nova Scotia’s commercial apple producing region a relatively short and cool growing season.
What fruits are native to Nova Scotia?
Edible Berries of Nova Scotia
- bearberry (aka kinnikinnick)
- black currant.
- black huckleberry.
- blackberry.
- blueberry (aka bilberry)
- bunchberry.
- chokecherry.
- clammy ground cherry.
What food is Nova Scotia famous for?
lobster
Everyone knows that Nova Scotia is world-famous for our lobster and that it is a must-try while visiting. From a traditional lobster dinner to a beach side lobster boil to lobster rolls, creamed lobster, lobster poutine and even lobster beer, Nova Scotia can quell your lobster cravings.
What food did Nova Scotia invent?
Golden Nugget is a North American apple variety that was created in Kentville, Nova Scotia as a cross between Cox’s Orange Pippin and Golden Russet. The apple was created in 1932 and released in 1964. It’s small to medium in size, while the flesh is crisp and juicy in texture.
What is Nova Scotia known all over the world for?
The province of Nova Scotia is famous for its high tides, lobster, fish, blueberries, and apples. It is also known for an unusually high rate of shipwrecks on Sable Island. The name Nova Scotia originates from Latin, meaning “New Scotland.”
What is Nova Scotia known for producing?
Farming in Nova Scotia has a reputation for blueberry and apple cultivation, in part because of the acidity in the soil, which is conducive for these types of crop cultivation. The province is also home to a wide variety of grape cultivars for producing wines.
What was Nova Scotia called before?
New Scotland
In 1621 King James I of England named the same territory New Scotland (or Nova Scotia, as it was called in its Latin charter) and granted the land to the Scottish colonizer Sir William Alexander.
What is the healthiest apple for you?
1. Red Delicious
- Research suggests that red-skinned apples have more anthocyanidins than other varieties.
- Besides anthocyanidins, Red Delicious apples contain high levels of polyphenols called epicatechin, flavonoids, flavonols, and phloridzin ( 4 , 6 ).
What is the crispiest apple?
Honeycrisp. If there was ever a perfect apple for snacking, this might be it. It’s fragrant, sweet and tart. Plus, its shatteringly crisp texture works well when used as a topping on open-faced sandwiches.