main varieties of apples are grown across nearly 16,000 acres in Ontario alone. The top five varieties, based on acreage planted, are McIntosh, Gala, Empire, Red Delicious and Northern Spy. Agriculture and Agri-Food Canada lists 40 varieties that are grown across the country.
How many apples are grown in Canada each year?
Whatever way you slice it, there’s a lot of this fruit in Canada. Marketed production of fresh apples totalled 347 125 tonnes in 2021, down 10.3% from 2020. Also in 2021, there were 8.54 kilograms (retail weight) of fresh apples available per person in Canada.
Which variety of apple is most popular in Canada?
What to eat in Canada? 5 Most Popular Canadian Apples
- Golden Nugget Apples. Kentville. Canada. shutterstock. Wanna try?
- Nova Easygro. Nova Scotia. Canada. shutterstock. Wanna try?
- Spartan Apples. British Columbia. Canada. shutterstock.
- Ambrosia Apples. British Columbia. Canada. shutterstock.
- McIntosh Apples. Dundela. Canada. shutterstock.
How many varieties of apples grow in Ontario?
There are 15 different main varieties of apples are grown on nearly 15,580 acres in Ontario. The province’s major apple-producing areas are along the shores of Lake Ontario, Lake Erie, Lake Huron and Georgian Bay.
How many varieties of apples are grown?
You’re not going to see this many kinds of apples in the grocery store, but there are 7,500 varieties of apples in existence throughout the world—2,500 of which are grown in the United States.
What is the most grown fruit in Canada?
Canadian Fruit Statistics:
Top 3 commodities by cultivated area (hectors): Blueberries*: 79,515; Apples: 17,377; Grapes**: 12,480. Top 3 provinces fruit farm cultivated area (hectares): Quebec: 41,636; BC: 24,147; Nova Scotia: 19,567.
What is the most consumed fruit in Canada?
In 2020, cranberries became Canada’s second most important fruit crop in terms of volume of production, behind apples and ahead of blueberries, while they rank fourth in terms of value and planted area.
1.1. Total fruit area1 by commodity – hectares.
| Lowbush blueberries | |
| 2017 | 66,574 |
| 2018 | 65,642 |
| 2019 | 65,159 |
| 2020 | 65,316 |
Which apple is the sweetest in Canada?
Ambrosia Apples
Ambrosia apples are famous for their full-bodied, sweet, rich taste. The name ‘Ambrosia’ translates to ‘the food of the Gods’ and thanks to this apple’s sweet flavor, it’s easy to see why. Ambrosia apples were discovered growing in 1987 as a chance seedling in British Columbia, Canada.
What is Canada’s national apple?
The McIntosh
The McIntosh ( /ˈmækɪnˌtɒʃ/ MAK-in-tosh), McIntosh Red, or colloquially the Mac, is an apple cultivar, the national apple of Canada. The fruit has red and green skin, a tart flavour, and tender white flesh, which ripens in late September.
What apples are native to Canada?
McIntosh, various red types of Delicious, Northern Spy, Spartan, Cortland, Gala, Golden Delicious, Empire, Jonagold, Honeycrisp, Ambrosia, and Mutsu are important in Canada, and smaller amounts of many other cultivars are also grown. Of these, McIntosh, Spartan and Ambrosia are the only ones that originated in Canada.
Are Pink Lady apples grown in Canada?
Pink Lady® requires a very long growing period and a hot climate, and hence is only grown in the warmer apple-growing regions of South Africa, USA, southern Europe – and of course Australia.
Which province in Canada produces the most apples?
In 2018, the Canadian province of Ontario was responsible for 39 percent of Canada’s total apple production. Conversely, Nova Scotia was responsible for 6.5 percent in that year.
Share of apple production in 2018 in Canada, by province.
| Characteristic | Share of production |
|---|---|
| – | – |
What is the rarest apple variety?
Black Diamond apples are a rare variety from the family of Hua Niu apples (also known as the Chinese Red Delicious).
What country has the best apples?
China
This key economic indicator for the Apples sector has been recently updated. In 2019, Apples Production in China rose 8.1% from a year earlier. Since 2014 Turkey Apples Production was up 7.9% year on year at 3,618,752 Metric Tons.
Apples Production – Source FAO.
| 95 Countries | #1 China |
|---|---|
| Metric Tons | 42,426,578.00 |
| Last | 2019 |
| YoY | +8.1 % |
| 5‑years CAGR | +0.7 % |
What country produces the most apples?
China
List of countries by area harvested for apples
| Rank | Country | 2017 |
|---|---|---|
| 1 | China | 2,220,430 |
| 2 | India | 305,000 |
| 3 | Russia | 188,251 |
What is the oldest apple variety?
For this purpose, he plans to use the world’s oldest known apple, a 4000-year-old variety of M. sieversii. This isn’t as far-fetched as it sounds.
What is Canada’s native fruit?
Canadian fresh fruits
A number of these are also native to Canada, such as cranberries, blueberries, Saskatoon berries, and labrusca grapes. Farmers in Southern Ontario and Southwest British Columbia take advantage of the 180 frost-free days to produce a majority of the fruit grown in the country.
What is Canada’s national fruit?
Blueberries
List of national fruits
| Country | Common name | Scientific name |
|---|---|---|
| Canada | Blueberries | Cyanococcus |
| Colombia | Borojó | Alibertia patinoi |
| Central African Republic | Banana | Musa acuminata, Musa balbisiana, or Musa paradisiaca |
| China | Fuzzy kiwifruit | Actinidia deliciosa |
What are 3 of Canada’s greatest crops?
In General: The crop grown with the largest acreage in Canada is wheat, followed by canola. Corn and wheat are widely grown across the country. Soybeans are found mostly in Ontario, Quebec and Manitoba while canola is grown principally in Western Canada.
What is the healthiest fruit in Canada?
Elderberries. Though not the most famous member of the berry family, elderberries are rich in antioxidants that boost the immune system and have strong anti-bacterial and anti-viral properties, which means they combat “sore throats, sinus infections, tonsillitis, coughs, colds and flus,” Kotsopoulos Bilse says.
What is the number 1 healthiest fruit?
Citrus fruits and berries may be especially powerful for preventing disease. A 2014 study ranked “powerhouse” fruit and vegetables by high nutrient density and low calories. Lemons came out top of the list, followed by strawberry, orange, lime, and pink and red grapefruit.